| Okwekenenya ebirungo kukakasizza omuwendo:(buli kilo y'ekintu, okwekenneenya okugumiikiriza reference GB standard nga okwekenneenya) | |||
| Obulwadde bwa Bacillus subtilis | Okusinga oba okwenkana 80,000,000 CFU/g | Vitamiini E | Okusinga oba okwenkana 10 mg |
| Obulwadde bwa Bacillus licheniformis | 80,000,000 CFU/g | Cu | 5-100 mg |
| Oligosaccharide eya Mannan | Okusinga oba okwenkana 0.45% . | Fe | 10-1000 mg |
| puloteyina omubisi | Okusinga oba okwenkana 6% . | Zn | 15-1000 mg |
| Vitamiini A | 2000-10000 IU | Mn | 15-1000 mg |
| Vitamiini D3 | 500-2500 IU | amazzi | Ebitono oba ebyenkana ebitundu 10% . |
| tdrotderty Sayizi | 2541 sqft | 2541 sqft | 2541 sqft |
| Ebirungo ebikola: Ebirungo ebiyamba okuzimba omubiri:Ensigo eziyitibwa Saccharomyces cerevisiae, Ensigo eziyitibwa Bacillus subtilis, Ensigo eziyitibwa Bacillus licheniformis Enziyiza ezikola: , -amilaasi, xylanase, B-mannase, B-glucanase, selulaasi, protease |
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Okozesa otya? Tabula kkiro 10 ez’ekintu kino ne kkiro 1000 ez’emmere ey’okutabula obulungi era okozese, oba buli nte liisa 50-100g buli lunaku. |
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Enkola y’okuliisa n’okutereka
| Ebiragiro by’okukozesa: | 1. Ekintu kino tekisobola kuliisibwa kyokka. Kiteekwa okutabulwa kyenkanyi n’ebirungo ebirala eby’emmere okusinziira ku mugerageranyo oguwereddwa kkampuni yaffe (laba enkola esengekeddwa okumanya ebisingawo, oba ekitongole ky’ebyekikugu ekya kkampuni kijja kuwa enkola eyeetaagisa okusinziira ku mbeera entuufu ey’oku faamu). |
| 2. Bw’oba oteekateeka emmere yo, kasooli, ebikuta by’eŋŋaano, obuwunga bwa soya, obuwunga bwa ppamba, obuwunga bw’obuwuka bwa kasooli n’ebirala birina okuba nga bipya. Weewale okukozesa ebirungo ebirimu ekikuta. | |
| 3. Okuwa amazzi amayonjo amangi ag’okunywa nga gabuguma mu biseera by’obutiti ate nga ganyogoga mu biseera by’obutiti. | |
| Ebiwandiiko | Oluvannyuma lw’okuggulawo ekipapula, kozesa ekintu ekyo amangu ddala nga bwe kisoboka. Enkyukakyuka za langi entonotono tezikosa mutindo gwa bikozesebwa. |
| Embeera n’enkola z’okutereka zirina okugoberera amateeka agakwata ku kutereka; tereka ekintu ekipakiddwa mu sitoowa ennyogovu, enkalu, erimu empewo ennungi-; okukuuma okuva ku musana obutereevu; ddamu okusiba ekipapula oluvannyuma lw’okukikozesa. | |
| Obulamu bw’okutereka: | Mu mbeera eya bulijjo ey’entambula n’okutereka, obulamu bw’ekintu ekitagguddwawo, ekipakiddwa obulungi buba bwa nnaku 180. |
Ebintu Ebikolebwa
Okwongerako eddagala eriyitibwa probiotics:
1. Etereeza enzikiriziganya y’obutonde obutonotono obw’omu lubuto (rumen microecological balance), okukuuma embeera y’omu lubuto ennungi era ennywevu;
2. Atumbula okumenya kw’ebiwuziwuzi, okusobozesa ente n’endiga okunyiga ebiriisa bingi okuva mu mmere y’emmere, okulongoosa enkozesa y’emmere.
Okwongerako enziyiza ezikola:
1. Amenya ebisenge by’obutoffaali bw’ebimera, n’amenya polysaccharides ezitagaaya mu ssukaali omutono-molekyulu anywera, n’eyongera nnyo omuwendo gw’amasoboza ga roughage.
2. Amalawo ebintu ebiziyiza-endya, ekifuula emmere okubeera ennyangu era ennyangu okugaaya.
3. Ayamba mu kugaaya puloteyina ne sitaaki, okukakasa nti emmere erimu ebirungo ebisengekeddwa ekozesebwa bulungi.
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