| Okwekenenya ebirungo kukakasizza omuwendo:(buli kkiro y’ekintu, okwekenneenya okugumiikiriza reference GB standard nga okwekenneenya) | |||
| Ebirungo ebizimba omubiri (Crude Protein). | Okusinga oba okwenkana ebitundu 42% . | Lysine, eddagala eriweweeza ku bulwadde | Okusinga oba okwenkana 2% . |
| Ebiwuziwuzi ebitali biyonjo | Ebitono oba ebyenkana ebitundu 10% . | Kalisiyamu | 1.0-3.5% |
| Evvu eritali ddene | Ebitono oba byenkana 13% . | Omugatte gwa Phosphorus | Okusinga oba okwenkana 0.6% . |
| OMUNNYO | 0.4–1.0% | Amazzi | Ebitono oba byenkana 15.0% . |
| Ebirungo Ebikoleddwa: Obuwunga bwa soya - 45%, ebigimusa ebirala ebya puloteyina, amino asidi, calcium carbonate (obuwunga bw’amayinja), calcium hydrogen phosphate, sodium chloride, choline chloride, vitamiini E, phytase, enziyiza enzibu, ekiziyiza enkwa, trace element premix, broiler vitamin premix, ebirala |
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| Enkola esengekeddwa: | Omutendera gw’okuliisa | Omugerageranyo gw’ebirungo (%) . | ||
| ennyama y’enkoko y’enkoko | Ennaku 1-10 | Ennaku 11-28 | ||
| KASOOLI % | 58 | 60 | ||
| AMAFUTA GA SOYA % . | 1.5 | 5 | ||
| emmere erimu ebirungo ebisengekeddwa % . | 40 | 35 | ||
| Ebiragiro by'okukozesa: | Ekintu kino tekiteekwa kuliisibwa kyokka. Lirina okutabulirwa mu ngeri y’emu n’ebirungo ebirala eby’emmere okusinziira ku nkola esengekeddwa ewereddwa kkampuni yaffe (laba waggulu). Bw’oba oteekateeka emmere y’ebisolo, kakasa nti ebintu ebisookerwako eby’okwekolera biba bipya. Tokozesa birungo ebirimu ekikuta. |
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| EMPEEREZA YA OEM | ekoleddwa ku mutindo | |||
| okwegendereza | Buli lw’amala okuliisa, oyo akikozesa alina okusiba emmere okuziyiza obunnyogovu n’obucaafu; Singa endabika y’ekintu ekyuka, tekijja kukosa mutindo gwennyini ogw’ekintu ekyo |
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| Embeera n’enkola z’okutereka: | Okuziyiza enkuba, amazzi, obunnyogovu n’omusana; tereka mu kifo ekirimu empewo, ekikalu era ekiyonjo. | |||
| Obulamu bw’okutereka: | Mu mbeera eya bulijjo ey’okutambuza n’okutereka, obulamu bw’ekintu kino buba bwa myezi 3-4 singa kiba kipakiddwa bulungi era nga tekigguddwawo. | |||
1. Enteekateeka ya puloteyina emala, abalimi tebeetaaga kwongerako bikozesebwa bya puloteyina ebirala
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3. Okulaba ng’amagumba n’ebitundu by’omunda bikula bulungi
4. Vitamiini (naddala VE ne VC), ebirungo ebitonotono (nga selenium ne zinc) n’ebirungo ebikola bisobola okutumbula ennyo enkola y’abaserikale b’omubiri mu baana, okukendeeza obulungi ku kufa n’okulongoosa omuwendo gw’obulamu okutwalira awamu.
5. Enteekateeka z’enziyiza eziteekeddwamu n’ebirala, zitumbula obulamu bw’ekyenda n’okulongoosa enkozesa y’emmere.
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7. Ku faamu entono n’eza wakati-size, okukozesa concentrates kyangu nnyo enkola y’okuteekateeka emmere y’ebisolo era kikendeeza ku buzibu n’obulabe bw’okugula n’okutereka ebigimusa ebingi.
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